Golden Veggie Dip Recipe

Publisher Photo
Evelyn Hill of Marion Station, Maryland shares a snack that's sure to encourage kids to eat their vegetables. "This thick, mild-tasting dip is easy to prepare and has always been my favorite," she notes.
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 12 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup steak sauce
  • 1 tablespoon chili sauce
  • 1/4 teaspoon garlic salt
  • 1/2 teaspoon celery salt
  • 1/4 teaspoon paprika

Nutritional Facts

1 serving (2 tablespoons) equals 73 calories, 7 g fat (4 g saturated fat), 21 mg cholesterol, 268 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. In a small bowl, combine all ingredients. Refrigerate until serving. Yield: 1-1/2 cups.
Originally published as Golden Veggie Dip in Quick Cooking July/August 1999, p41

Nutritional Facts

1 serving (2 tablespoons) equals 73 calories, 7 g fat (4 g saturated fat), 21 mg cholesterol, 268 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein.

Reviews for Golden Veggie Dip

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT