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Golden Squash Rolls Recipe
Golden Squash Rolls Recipe photo by Taste of Home

Golden Squash Rolls Recipe

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These rolls are a big favorite with my family and a "must" at our holiday meals. I adapted the recipe years ago from a potato roll recipe I had, so the texture is quite similar.
TOTAL TIME: Prep: 30 min. + chilling Bake: 15 min.
MAKES:30 servings
TOTAL TIME: Prep: 30 min. + chilling Bake: 15 min.
MAKES: 30 servings

Ingredients

  • 2 packages (1/4 ounce each) active dry yeast
  • 1-1/2 cups warm water (110° to 115°)
  • 1/3 cup sugar
  • 2 teaspoons salt
  • 2 eggs
  • 1 cup mashed winter squash
  • 7 to 7-1/2 cups King Arthur Unbleached All-Purpose Flour
  • 2/3 cup butter, melted
  • 2 tablespoons butter, softened

Nutritional Facts

1 serving (1 each) equals 166 calories, 5 g fat (3 g saturated fat), 27 mg cholesterol, 211 mg sodium, 25 g carbohydrate, 1 g fiber, 4 g protein.

Directions

  1. In a large bowl, dissolve yeast in water; let stand 5 minutes. Add sugar, salt, eggs, squash and 3-1/2 cups flour; beat well. Beat in melted butter. By hand, gradually add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top.
  2. Cover and refrigerate 2-4 hours. (May refrigerate up to 3 days). Punch dough down; turn onto a floured surface. Divide dough in half; roll each into a 16-in. circle; spread with softened butter. Cut each circle into 16 wedges. Roll up from wide end and place with pointed end down on greased baking sheets. Cover and let rise until almost doubled, about 1 hour.
  3. Bake at 400° for 15-20 minutes or until golden brown. Yield: 2-1/2 to 3 dozen.
Originally published as Golden Squash Rolls in Bountiful Harvest Cookbook 1994, p25

Nutritional Facts

1 serving (1 each) equals 166 calories, 5 g fat (3 g saturated fat), 27 mg cholesterol, 211 mg sodium, 25 g carbohydrate, 1 g fiber, 4 g protein.

Reviews for Golden Squash Rolls(1)

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MY REVIEW
Reviewed Nov. 11, 2013

These rolls are light and delicious!

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