Golden Spiced Rice Recipe
Golden Spiced Rice Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
Our Test Kitchen created this flavorful rice medley that’s sure to jazz up any entree. Golden raisins add sweetness to the blend of aromatic herbs.
MAKES:
4 servings
TOTAL TIME:
Prep: 15 min. Cook: 30 min.
MAKES:
4 servings
TOTAL TIME:
Prep: 15 min. Cook: 30 min.

Ingredients

  • 3 tablespoons chopped onion
  • 1 teaspoon olive oil
  • 3/4 cup uncooked long grain rice
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground turmeric
  • 1/8 teaspoon each ground coriander, cinnamon and cumin
  • Dash ground nutmeg
  • 1 can (14-1/2 ounces) chicken broth
  • 1/4 cup golden raisins
  • 2 tablespoons chopped almonds

Directions

In a large saucepan, saute onion in oil until tender. Stir in rice and spices. Add broth. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until tender. Stir in raisins and almonds. Yield: 4 servings.
Originally published as Golden Spiced Rice in Simple & Delicious

Nutritional Facts

3/4 cup: 264 calories, 5g fat (1g saturated fat), 0 cholesterol, 528mg sodium, 49g carbohydrate (9g sugars, 2g fiber), 6g protein.

  • 3 tablespoons chopped onion
  • 1 teaspoon olive oil
  • 3/4 cup uncooked long grain rice
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground turmeric
  • 1/8 teaspoon each ground coriander, cinnamon and cumin
  • Dash ground nutmeg
  • 1 can (14-1/2 ounces) chicken broth
  • 1/4 cup golden raisins
  • 2 tablespoons chopped almonds
  1. In a large saucepan, saute onion in oil until tender. Stir in rice and spices. Add broth. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until tender. Stir in raisins and almonds. Yield: 4 servings.
Originally published as Golden Spiced Rice in Simple & Delicious

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MY REVIEW
BJRoth User ID: 6288798 158366
Reviewed Oct. 20, 2011

"This is a great recipe. I fixed it for some Indian friends and they loved it."

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