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Golden Oven Omelet Recipe

When I have many mouths to feed and little time on my hands, this is the recipe I reach for. Actually, I've made it so many times, I know it by heart!
TOTAL TIME: Prep: 10 min. Bake: 30 min. YIELD:12-14 servings

Ingredients

  • 1/4 cup butter, melted
  • 18 eggs
  • 1 cup milk
  • 1 cup (8 ounces) sour cream
  • 2 teaspoons salt

Directions

  • 1. Pour butter into a 13-in. x 9-in. baking dish. In a bowl, beat eggs, milk, sour cream, onions and salt until smooth. Pour into pan. Bake, uncovered, at 325° for 30-35 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes. Yield: 12-14 servings.

Nutritional Facts

1 serving (1 piece) equals 168 calories, 13 g fat (6 g saturated fat), 295 mg cholesterol, 468 mg sodium, 2 g carbohydrate, 0 fiber, 9 g protein.

Wine Pairings

Sparkling Wine

Enjoy this recipe with a sparkling wine.