Golden Diced Potatoes Recipe
Golden Diced Potatoes Recipe photo by Taste of Home
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Golden Diced Potatoes Recipe

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My aunt once made potatoes like these for us. When I couldn't remember her exact recipe, I created this version. The lightly seasoned coating on the potatoes cooks to a pretty golden brown.
TOTAL TIME: Prep: 15 min. Cook: 30 min.
MAKES:6 servings
TOTAL TIME: Prep: 15 min. Cook: 30 min.
MAKES: 6 servings


  • 3/4 cup all-purpose flour
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 4 medium potatoes, peeled and cut into 1/2-inch pieces
  • 1/2 cup butter

Nutritional Facts

1 each: 275 calories, 15g fat (9g saturated fat), 41mg cholesterol, 411mg sodium, 31g carbohydrate (2g sugars, 2g fiber), 4g protein.


  1. In a large resealable plastic bag, combine the first five ingredients. Add 1/2 cup potatoes at a time; shake to coat.
  2. In two large skillets, melt butter. Add potatoes; cook and stir over medium heat for 25-30 minutes or until potatoes are tender. Yield: 6 servings.
Originally published as Golden Diced Potatoes in Quick Cooking January/February 2005, p35

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Stelterat User ID: 6369742 63144
Reviewed Oct. 31, 2013

"eh...kinda strange flavors to us...probably wont make again."

BivenFamily User ID: 7315300 94810
Reviewed Jun. 26, 2013

"Made with my wife at my side, needless to say she had some corrections to make as I cooked. Turns out I didn't use all the potato's it requested... meaning I shouldn't have used ALL that butter lol. But after realizing this, and pouring out the ocean of butter, what was left tasted amazing! it seemed as if the coating of seasons came off instantly once it entered the butter but do not fear, you should love the out come! I cant wait to make again! *Made with steak*"

katlaydee3 User ID: 3741999 63134
Reviewed Feb. 3, 2013

"This was a nice side dish to go with our pork roast dinner."

cyounce User ID: 2118537 153556
Reviewed Oct. 31, 2012

"We enjoyed these potatoes...they were easy and tasty. I added 1/2 teaspoon of paprika to the seasoning mix."

valanddansmith User ID: 988113 60138
Reviewed Nov. 23, 2008

"These are great! We'll definitely make them again!"

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