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Gingerbread Men Cookies

 Gingerbread Men Cookies
No holiday cookie platter would be complete without gingerbread men! This is a tried-and-true recipe I'm happy to share with you.
26 ServingsPrep: 30 min. + chilling Bake: 10 min./batch + cooling

Ingredients

  • 1/2 cup butter, softened
  • 3/4 cup packed dark brown sugar
  • 1/3 cup molasses
  • 1 egg
  • 2 tablespoons water
  • 2-2/3 cups King Arthur Unbleached All-Purpose Flour
  • 2 teaspoons ground ginger
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon each ground cinnamon, nutmeg and allspice

Directions

  • In a large bowl, cream butter and brown sugar until light and fluffy.
  • Beat in the molasses, egg and water. Combine the flour, ginger,
  • baking soda, salt, cinnamon, nutmeg and allspice; add to creamed
  • mixture and mix well. Divide dough in half. Refrigerate for 30
  • minutes or until easy to handle.
  • On a lightly floured surface, roll out each portion of dough to
  • 1/8-in. thickness. Cut with a floured 4-in. cookie cutter. Place 2
  • in. apart on greased baking sheets. Reroll scraps.
  • Bake at 350° for 8-10 minutes or until edges are firm. Remove to
  • wire racks to cool completely. Decorate as desired. Yield: about 2
  • dozen.

2 of 2

Gingerbread Men Cookies (continued)

Nutritional Facts: 1 serving (1 each) equals 116 calories, 4 g fat (2 g saturated fat), 18 mg cholesterol, 136 mg sodium, 19 g carbohydrate, trace fiber, 2 g protein.