Ginger Lime Dip Recipe
Ginger Lime Dip Recipe photo by Taste of Home

Ginger Lime Dip Recipe

Read Reviews
3.5 1 2
Publisher Photo
"This creamy snack is tangy and refreshing," remarks field editor Shirley Glaab of Hattiesburg, Mississippi. "It's a fun alternative to sweet fruit dips."
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:5 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 5 servings

Ingredients

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 tablespoon honey
  • 1 tablespoon lime juice
  • 1 teaspoon grated lime peel
  • 1/4 teaspoon ground ginger
  • Cantaloupe and honeydew slices

Nutritional Facts

3 tablespoon: 54 calories, 0.550g fat (0g saturated fat), 2mg cholesterol, 177mg sodium, 11g carbohydrate (0g sugars, 0g fiber), 2g protein Diabetic Exchanges:1 fruit

Directions

  1. In a small bowl, combine the sour cream, mayonnaise, honey, lime juice, lime peel and ginger. Cover and refrigerate until serving. Serve with melon. Yield: about 1 cup.
Originally published as Ginger Lime Dip in Taste of Home June/July 1999, p64

Reviews for Ginger Lime Dip

AVERAGE RATING
(2)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (1)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Oct. 19, 2014

"Simple, refreshing dip. I used the juice from half of a fresh lime, since I think fresh fruit juices spark up recipes more than bottled ones."

Loading Image