- 2 cups pineapple juice
- 2 cups orange juice
- 1 cup grapefruit juice
- 1 cup lemonade
- 2 cups ginger ale, chilled
- Grenadine syrup
- In a large pitcher, combine juices and lemonade. Refrigerate until chilled. Just before serving, stir in ginger ale. Pour into chilled glasses; slowly add grenadine to each. Yield: 8 servings (2 quarts).
Originally published as Ghoulish Citrus Punch in Taste of Home Halloween Food & Fun Annual 2007, p12
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