Ghoul Punch Recipe
Ghoul Punch Recipe photo by Taste of Home

Ghoul Punch Recipe

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Because my son's birthday is so close to Halloween, I make this for his party every year. It's always a hit with the kids—they just love it—and there's never any left! —Katheryn Sipos, Canon City, Colorado
TOTAL TIME: Prep: 10 min. + freezing
MAKES:32 servings
TOTAL TIME: Prep: 10 min. + freezing
MAKES: 32 servings


  • 12 gummy spiders
  • 1 vinyl glove
  • 1 gallon tropical fruit punch, chilled
  • 2 liters lemon-lime soda, chilled
  • 1 quart raspberry sherbet

Nutritional Facts

3/4 cup: 133 calories, trace fat (trace saturated fat), 0mg cholesterol, 32mg sodium, 33g carbohydrate (30g sugars, 1g fiber), trace protein


  1. Pour water into an ice cube tray; add a gummy spider to each of 12 compartments. Freeze for at least 4 hours. Fill glove with water; tie or seal and freeze for at least 4 hours.
  2. In a 7-qt. punch bowl, combine punch and soda. Add sherbet and ice cubes. Remove glove from hand-shaped ice; add to punch. Serve immediately. Yield: 32 servings (6 quarts).
Originally published as Ghoul Punch in Simple & Delicious September/October 2008, p37

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Reviewed Sep. 29, 2012

"one can add their own touches and get really creative with this recipe."

Reviewed Nov. 8, 2011

"I made this for a tween party and the kids loved the punch! They thought the hand ice cube was awesome. Thanks for sharing!"

Reviewed Nov. 5, 2011

"This is very tasty. It was a big hit at my daughter's Halloweeen party. I broke some of the fingers off as I was pulling the glove off-it still looked great-it added to the creepiness."

Reviewed Oct. 31, 2011

"I wasn't able to find gummy spiders but I did find Gummy body parts that I just dropped in the punch, it wasnt exactly like this one but everyone loved it"

Reviewed Sep. 30, 2011

"this is great for kids and adults, used at a party added flavored vodka,, A HIT"

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