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Ghosts to Go Recipe
Ghosts to Go Recipe photo by Taste of Home

Ghosts to Go Recipe

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Are these adorable or what? Little kids would love to eat these treats, made colorful with food coloring and decorated with candy treats. —Taste of Home Test Kitchen
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:7 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 7 servings

Ingredients

  • 1 package (2.7 ounces) French vanilla mousse mix
  • 3 drops each neon blue, green and purple food coloring
  • Assorted decorations: cake decorator hearts, red decorating gel, and purple and red Nerds

Nutritional Facts

1/3 cup (without decorations) equals 73 calories, 3 g fat (2 g saturated fat), 3 mg cholesterol, 89 mg sodium, 10 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.

Directions

  1. Prepare mousse mix according to package directions; divide into three portions. Tint one portion blue, one green and one purple.
  2. Transfer each to a pastry or plastic bag; cut a hole in one corner of each bag. Pipe ghost shapes into 5-oz. plastic cups. Decorate just before serving. Yield: 7 servings.
Originally published as Ghosts to Go in Halloween Party Favorites 2008, p27

Nutritional Facts

1/3 cup (without decorations) equals 73 calories, 3 g fat (2 g saturated fat), 3 mg cholesterol, 89 mg sodium, 10 g carbohydrate, 0 fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.

Reviews for Ghosts to Go(1)

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MY REVIEW
Reviewed Feb. 16, 2013

They are awesome!

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