- 1-in. intervals. Top with onion mixture and sprinkle with cheese.
- Bake at 400° for 15-20 minutes or until golden brown. Remove to
- a wire rack. Cut into wedges and serve warm. Yield: 12 servings.
Nutritional Facts: One slice (prepared with part-skim mozzarella cheese) equals 186 calories, 7 g fat (3 g saturated fat), 14 mg cholesterol, 270 mg sodium, 25 g carbohydrate, 1 g fiber, 7 g protein. Diabetic Exchanges: 1-1/2 starch, 1-1/2 fat.