Garlic Lemon Shrimp for 2

Name: Garlic Lemon Shrimp for 2
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 servings.
Ingredients: 1/2 pound uncooked large shrimp, peeled and deveined; 1 tablespoon olive oil; 2 garlic cloves, sliced; 1-1/2 teaspoons lemon juice; 1/2 teaspoon ground cumin; 1/8 teaspoon salt; 1 tablespoon minced fresh parsley; Hot cooked pasta or rice

TOTAL TIME: Prep/Total Time: 20 min. YIELD: 2 servings.

You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. -Athena M. Russell, Florence, South Carolina

Ingredients

1/2 pound uncooked large shrimp, peeled and deveined
1 tablespoon olive oil
2 garlic cloves, sliced
1-1/2 teaspoons lemon juice
1/2 teaspoon ground cumin
1/8 teaspoon salt
1 tablespoon minced fresh parsley
Hot cooked pasta or rice

Directions

1. In a skillet, saute shrimp in oil for 3 minutes. Add the garlic, lemon juice, cumin and salt; cook and stir until shrimp turn pink. Stir in parsley. Serve with pasta or rice.

Nutrition Facts

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