- 2 cups water
- 3 tablespoons butter, cubed
- 1/2 to 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3/4 cup milk
- 2 cups mashed potato flakes
- In a large saucepan, combine the water, butter, garlic powder, salt and pepper. Bring to a boil. Remove from the heat; add milk. Stir in potato flakes with a fork. Yield: 4 servings.
Reviews for Garlic Instant Potatoes
"This is a great recipe and my go-to side dish when I'm limited on time. It quick and tastes great. It's a keeper!!"
"We love garlic mashed potatoes, and use this recipe even when we have company over, and get compliments all the time for our potatoes, so, thanks so much for sharing with us.'"
"So good! You'd never know this dish was made with potato flakes!"
"These were a nice change from the norm, and my kids liked them, too."