Garlic Cheese French Bread Recipe
- 1 package (8 ounces) cream cheese, softened
- 1/4 cup sour cream
- 1/4 cup grated Parmesan cheese
- 2 tablespoons mayonnaise
- 2 tablespoons minced fresh parsley
- 1 tablespoon minced green onions
- 6 to 8 garlic cloves, minced
- 1 loaf (1 pound) French bread, cut into 1-inch slices
- 1. In a bowl, combine the first seven ingredients. Beat until blended. Spread on one side of each slice of bread and place on ungreased baking sheets. Broil 4 in. from the heat for 3 minutes or until cheese is melted and lightly browned. Yield: 8-10 servings.
1 slice: 248 calories, 13g fat (7g saturated fat), 32mg cholesterol, 399mg sodium, 25g carbohydrate (1g sugars, 1g fiber), 7g protein
Reviews for Garlic Cheese French Bread
"My family loves the creamiest of this garlic bread! It is oh so good!"