Back to Garlic Bread

Print Options

 
 
 Print
Garlic Bread Recipe

Garlic Bread Recipe

This wonderful accompaniment could not be tastier or simpler to make. Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey
TOTAL TIME: Prep/Total Time: 20 min. YIELD:8 servings

Ingredients

  • 1/2 cup butter, melted
  • 3 to 4 garlic cloves, minced
  • 1 loaf (1 pound) French bread, halved lengthwise
  • 2 tablespoons minced fresh parsley

Directions

  • 1. In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet.
  • 2. Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Cut into 2-in. slices. Serve warm. Yield: 8 servings.

Nutritional Facts

1 serving (1 piece) equals 258 calories, 13 g fat (7 g saturated fat), 31 mg cholesterol, 462 mg sodium, 30 g carbohydrate, 2 g fiber, 5 g protein.