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Fruity Cranberry Relish

 Fruity Cranberry Relish
This recipe has been in my family for years. It has a zippy taste that everyone seems to enjoy.
6-8 ServingsPrep: 10 min. + chilling

Ingredients

  • 2-1/2 cups cranberries
  • 1 medium navel orange, peeled and sectioned
  • 2 cups chopped peeled tart apples
  • 1 can (8 ounces) crushed pineapple, drained
  • 1 cup sugar
  • 1/2 cup chopped green or red grapes
  • 4 teaspoons grated orange peel
  • 1/2 teaspoon salt
  • 1/3 cup chopped walnuts

Directions

  • In a food processor, combine cranberries and orange sections. Cover
  • and process until chopped. Transfer to a bowl; add apples,
  • pineapple, sugar, grapes, orange peel and salt. Cover and
  • refrigerate overnight. Stir in walnuts just before serving. Yield:
  • 6-8 servings.
Nutritional Facts: 1 serving (1 cup) equals 197 calories, 3 g fat (trace saturated fat), 0 cholesterol, 149 mg sodium, 43 g carbohydrate, 3 g fiber, 2 g protein.