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Fruity Brownie Pizza Recipe
Fruity Brownie Pizza Recipe photo by Taste of Home

Fruity Brownie Pizza Recipe

Publisher Photo
In Laverne, Oklahoma, Nancy Johnson starts with a basic brownie mix to create this luscious treat that's sure to impress company. "Sometimes I add mandarin oranges for even more color," Nancy notes.
TOTAL TIME: Prep: 20 min. + chilling Bake: 15 min. + cooling
MAKES:12-14 servings
TOTAL TIME: Prep: 20 min. + chilling Bake: 15 min. + cooling
MAKES: 12-14 servings

Ingredients

  • 1 package fudge brownie mix (8-inch square pan size)
  • 1 package (8 ounces) cream cheese, softened
  • 1/3 cup sugar
  • 3/4 cup pineapple tidbits with juice
  • 1 small firm banana, sliced
  • 1 medium kiwifruit, peeled and sliced
  • 1 cup sliced fresh strawberries
  • 1/4 cup chopped pecans
  • 1 ounce semisweet chocolate
  • 1 tablespoon butter

Directions

  1. Prepare brownie batter according to package directions. Spread onto a greased 12-in. pizza pan. Bake at 375° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool completely.
  2. In a large bowl, beat cream cheese and sugar until smooth. Spread over brownie crust. Drain pineapple, reserving juice. Toss banana slices with juice; drain well. Arrange the banana, kiwi, strawberries and pineapple over cream cheese layer; sprinkle with pecans.
  3. In a small microwave, melt chocolate and butter; stir until smooth. Drizzle over fruit. Cover and refrigerate for 1 hour. Yield: 12-14 servings.
Originally published as Fruity Brownie Pizza in Quick Cooking March/April 1999, p14

Reviews for Fruity Brownie Pizza

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   (3)
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MY REVIEW
Reviewed Nov. 9, 2010

"I have made this recipe for several functions and it is a HUGE crowd pleaser. One of my personal all time favorite desserts!!"

MY REVIEW
Reviewed Jun. 29, 2010

"I have been asked to make this recipe repeatedly for office celebrations. It's always a hit."

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