Fruited Feta Spread Recipe
Fruited Feta Spread Recipe photo by Taste of Home

Fruited Feta Spread Recipe

Publisher Photo
Field editor Lucille Terry of Frankfort, Kentucky shares this chunky feta and cream cheese spread with a pleasing sweet-savory flavor.
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:16 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 16 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 package (4 ounces) crumbled feta cheese
  • 1 cup seedless red grapes, diced
  • 1 large tart apple, diced
  • 3/4 cup chopped pecans, toasted
  • 1 jar (4 ounces) diced pimientos, drained
  • 1/4 cup mayonnaise
  • 3 tablespoons honey
  • 2 tablespoons minced fresh parsley
  • Assorted crackers

Directions

  1. In a small bowl, beat cream cheese and feta until smooth. Stir in the grapes, apple, pecans, pimientos, mayonnaise, honey and parsley. Chill until serving. Serve with crackers. Yield: 4 cups.
Originally published as Fruited Feta Spread in Taste of Home December/January 2008, p53

This recipe pairs well with a medium white wine.

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Reviewed May. 11, 2010

We made this for Christmas and even the people we thought would'nt eat it loved it as we all did !!!

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