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Fruit With Whipped Topping

 Fruit With Whipped Topping
For a refreshing dessert, a simple fruit medley is perfect. Whether I use canned fruit or in-season varieties, I can count on an empty bowl when dinner is finished.—Carole Holder, Norman, Oklahoma
8 ServingsPrep/Total Time: 5 min.


  • 1 can (20 ounces) pineapple tidbits, undrained
  • 2 medium firm bananas, sliced
  • 2 cups sliced fresh strawberries
  • 1 can (15-1/4 ounces) sliced peaches, drained
  • 1 cup seedless grapes
  • Whipped topping, chopped nuts and toasted coconut


  • In a large bowl, combine the fruit. Top each serving with whipped
  • topping, nuts and coconut. Yield: 8 servings.