NEXT RECIPE >

Fruit 'n' Veggie Salad Recipe
Fruit 'n' Veggie Salad Recipe photo by Taste of Home
Next Recipe

Fruit 'n' Veggie Salad Recipe

Read Reviews
4 1 1
Publisher Photo
"This lovely salad, which combines vegetables, fruit and a sweet/tart dressing, is a tasty change from the ordinary," notes Jean Conway of Anaheim, California.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:1 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 1 servings

Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 3/4 cup torn fresh spinach
  • 1/3 cup chopped apple
  • 1/4 cup broccoli florets
  • 2 tablespoons raisins
  • 2 dried apricots, chopped
  • 1 tablespoon sunflower kernels
  • 2 teaspoons sesame seeds, toasted
  • 1 teaspoon lemon juice

Nutritional Facts

502 calories: 1 each, 35g fat (5g saturated fat), 0mg cholesterol, 698mg sodium, 50g carbohydrate (40g sugars, 5g fiber), 5g protein .

Directions

  1. In a jar with a tight-fitting lid, combine the oil, vinegar, honey and salt; shake well. In a small bowl, combine the remaining ingredients. Drizzle with dressing and toss to coat. Yield: 1 serving.
Originally published as Fruit 'n' Veggie Salad in Taste of Home December/January 2002, p11


Reviews for Fruit 'n' Veggie Salad

AVERAGE RATING
(1)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
24jesus
Reviewed Mar. 24, 2009

"This is very good, but I made it x6 and ended up with an absurd amount of dressing. I think I would put in less dried fruit as well. I will probably make this again, but will change some of the proportions to my liking."

Loading Image