Frozen Strawberry Daiquiris Recipe

5 3 4
Frozen Strawberry Daiquiris Recipe
Frozen Strawberry Daiquiris Recipe photo by Taste of Home
Publisher Photo

Frozen Strawberry Daiquiris Recipe

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5 3 4
Publisher Photo
Blend this refreshing pink drink to serve on a hot summer day, for a barbecue or during your Mexican-themed party.—Taste of Home Test Kitchen
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 3/4 cup rum
  • 1/2 cup thawed limeade concentrate
  • 1 package (10 ounces) frozen sweetened sliced strawberries
  • 1 to 1-1/2 cups ice cubes
  • GARNISH:
  • Fresh strawberries

Directions

In a blender, combine the rum, limeade concentrate, strawberries and ice. Cover and process until smooth and thickened (use more ice for thicker daiquiris). Pour into cocktail glasses.
To garnish each daiquiri, cut a 1/2-in. slit into the tip of a strawberry; position berry on rim of glass. Yield: 4 servings.
Originally published as Frozen Strawberry Daiquiris in The Taste of Home Cookbook

Nutritional Facts

3/4 cup: 232 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 36g carbohydrate (31g sugars, 1g fiber), 0 protein.

  • 3/4 cup rum
  • 1/2 cup thawed limeade concentrate
  • 1 package (10 ounces) frozen sweetened sliced strawberries
  • 1 to 1-1/2 cups ice cubes
  • GARNISH:
  • Fresh strawberries
  1. In a blender, combine the rum, limeade concentrate, strawberries and ice. Cover and process until smooth and thickened (use more ice for thicker daiquiris). Pour into cocktail glasses.
  2. To garnish each daiquiri, cut a 1/2-in. slit into the tip of a strawberry; position berry on rim of glass. Yield: 4 servings.
Originally published as Frozen Strawberry Daiquiris in The Taste of Home Cookbook

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Reviews forFrozen Strawberry Daiquiris

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justmbeth User ID: 1196484 253624
Reviewed Sep. 3, 2016

"easy daiquiri when you don't have any mixer on hand."

MY REVIEW
squeakymouse User ID: 134400 249643
Reviewed Jun. 20, 2016

"This is the perfect recipe. So easy, especially when you're entertaining. I did rum to taste."

MY REVIEW
katecrid47 User ID: 7098019 166088
Reviewed Jun. 20, 2014

"The Bunco girls loved them!"

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