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Frozen Banana Treats

 Frozen Banana Treats
“I love making these treats with my 9-year-old son, Sam. He’s in charge of cutting the bananas with a butter knife, pushing in the popsicle stick and rolling the chocolate-covered banana in the granola. It’s such fun!” —Aimee Lawrence, Wimberley, Texas
8 ServingsPrep: 15 min. + freezing


  • 1-1/2 cups granola without raisins, crushed
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1/3 cup creamy peanut butter
  • 8 Popsicle sticks
  • 4 large firm bananas, halved widthwise


  • Sprinkle granola onto a large piece of waxed paper; set aside. In a
  • microwave, melt chocolate chips; stir until smooth. Stir in peanut
  • butter until blended.
  • Insert a Popsicle stick into each banana half. Spread with chocolate
  • mixture; roll in granola. Wrap in foil and freeze for 24 hours.
  • Yield: 8 servings.
Nutritional Facts: 1 serving equals 307 calories, 15 g fat (5 g saturated fat), 0 cholesterol, 60 mg sodium, 44 g carbohydrate, 7 g fiber, 8 g protein.