Frosty Peppermint Popcorn Recipe
- 3-1/2 quarts popped popcorn
- 1/3 cup crushed peppermint candies
- 1/2 pound white candy coating
- 1. Combine popcorn and candies. Chop and melt candy coating; drizzle over popcorn-candy mixture. Toss to coat. Cool on waxed paper; break apart. Yield: 3-1/2 quarts.
1 cup: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein
Reviews for Frosty Peppermint Popcorn
"this was so fast, fun and flavorful! I used this as the filler in my annual box o'cookies. got great reviews! this year maybe I will only do different popcorns!"