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Frosty Orange Smoothie Recipe
Frosty Orange Smoothie Recipe photo by Taste of Home

Frosty Orange Smoothie Recipe

Read Reviews (18)
4.64 18
Publisher Photo
This is a refreshing drink year-round, but it also is a festive beverage to serve around the holidays. It's a good alternative to sugared soft drinks, too. —Rita Swanson, Three Hills, Alberta
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 4 servings

Ingredients

  • 1 can (6 ounces) frozen orange juice concentrate, thawed
  • 1 cup milk
  • 1 cup water
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 10 to 12 ice cubes

Nutritional Facts

1 cup equals 156 calories, 2 g fat (1 g saturated fat), 8 mg cholesterol, 31 mg sodium, 32 g carbohydrate, trace fiber, 3 g protein.

Directions

  1. In a blender, combine the orange juice, milk, water, sugar and vanilla. Cover and blend until smooth. With blender running, add ice cubes, one at a time, through the opening in lid. Blend until smooth. Serve immediately. Yield: 4-5 servings.
Originally published as Frosty Orange Smoothie in Country Extra November 1992, p49

Nutritional Facts

1 cup equals 156 calories, 2 g fat (1 g saturated fat), 8 mg cholesterol, 31 mg sodium, 32 g carbohydrate, trace fiber, 3 g protein.

Reviews for Frosty Orange Smoothie(18)

AVERAGE RATING
   (14)
RATING DISTRIBUTION
5 Star
 (10)
4 Star
 (3)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed May. 27, 2013

This has been a family favorite since my son brought the recipe home from school over 35 years. I also use this to make popsicles that the kids love.

MY REVIEW
Reviewed Feb. 9, 2013

Great recipe! I used pineapple orange juice concentrate, and no sugar. It was plenty sweet.

MY REVIEW
Reviewed Sep. 7, 2012

Absolutely delicious!

MY REVIEW
Reviewed Jun. 26, 2012

This drink kept me alive through my 100 degree average summer!

MY REVIEW
Reviewed Jun. 14, 2012

This was delicious and tasted just like the ones I got in the mall as a kid! Yum! I doubled the amount of ice, used the orange juice concentrate in its frozen state (not thawed), and I used fat free milk and 4 drops of stevia extract instead of sugar. These changes reduced the calories per cup to 105. Yummy-licious!

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