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Frosty Chocolate Pie Recipe
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Frosty Chocolate Pie Recipe

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"This chilled treat takes me back to my childhood because it tastes like a Fudgesicle," shares Maria Regakis. THe Somerville, Massachusetts reader turns sandwich cookies, chocolate pudding and vanilla ice cream into a dessert guaranteed to satisfy the kid in everyone.
TOTAL TIME: Prep: 15 min. + freezing
MAKES:6-8 servings
TOTAL TIME: Prep: 15 min. + freezing
MAKES: 6-8 servings

Ingredients

  • 15 Oreo cookies, crushed
  • 1/4 cup butter, melted
  • 1 cup cold milk
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 2 cups vanilla ice cream, softened
  • Whipped topping and grated chocolate, optional

Nutritional Facts

1 slice: 284 calories, 15g fat (7g saturated fat), 34mg cholesterol, 441mg sodium, 36g carbohydrate (25g sugars, 1g fiber), 4g protein

Directions

  1. In a large bowl, combine the cookie crumbs and butter until crumbly. Press into a greased 9-in. pie plate.
  2. In a large bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in ice cream. Spoon into prepared crust. Cover and freeze for 4 hours or until firm.
  3. Remove pie from the freezer 15 minutes before serving. Garnish with whipped topping and grated chocolate. Yield: 6-8 servings.
Originally published as Frosty Chocolate Pie in Quick Cooking September/October 2002, p20


Reviews for Frosty Chocolate Pie

AVERAGE RATING
(2)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
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MY REVIEW
teachna
Reviewed May. 25, 2015

"Very good and very simple. My 13 year old son made it and he was very proud. However, we did cheat...we bought the Oreo already made crust. Everyone loved it.!"

MY REVIEW
sakitai2
Reviewed Jun. 30, 2012

"Needed a little more oreo crust."

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