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Fried Egg Candy

 Fried Egg Candy
I joke this is the only way I can get my daughter Haley to eat her bacon and eggs. We have a great time together making these treats and munching on them, too.—Melanie Hayes, Libby, Montana
21 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1 package (15 ounces) pretzel sticks
  • 1 package (12 ounces) vanilla or white chips
  • 48 yellow M&M's

Directions

  • Place pretzel sticks on waxed paper in groups of two, leaving a small
  • space between each. In a microwave-safe bowl, heat vanilla chips at
  • 70% power until melted; stir until smooth. Drop by tablespoonfuls
  • over each pair of pretzel sticks. For "yolks", place one or two
  • M&M's in the center of each "egg". Yield: about 3-1/2 dozen.
Nutritional Facts: 1 serving (2 each) equals 176 calories, 6 g fat (3 g saturated fat), 4 mg cholesterol, 327 mg sodium, 27 g carbohydrate, 1 g fiber, 3 g protein.