Fresh Lime Margaritas Recipe
- 4 lime wedges
- 1 tablespoon kosher salt
- 1/2 cup tequila
- 1/4 cup Triple Sec
- 1/4 cup lime juice
- 1/4 cup lemon juice
- 2 tablespoons superfine sugar
- 1-1/3 cups crushed ice
- 1. Using lime wedges, moisten rims of four glasses. Holding each glass upside down, dip rim into salt; set aside.
- 2. In a pitcher, combine the tequila, Triple Sec, lime juice, lemon juice and sugar; stir until sugar is dissolved. Serve in prepared glasses over crushed ice. Yield: 4 servings.
1/3 cup equals 149 calories, trace fat (trace saturated fat), 0 cholesterol, 1,413 mg sodium, 16 g carbohydrate, trace fiber, trace protein.
Reviews for Fresh Lime Margaritas
"I made the Frozen Lime Margarita and it was excellent! Instead of superfine sugar I used Domino Light Sugar and Stevia Blend. This is so much better than buying a Margarita mix. So worth it."
"Yummy. Used agave instead of sf sugar. Added orange juice as well."
"Excellent and refreshing. I did the frozen strawberry version. I did not use the frozen lime-aid since I forgot to buy it and it was great. Love it!"
"These were awesome- thanks for the great recipe!!"