Fresh Lime Margaritas Recipe
- 4 lime wedges
- 1 tablespoon kosher salt
- 1/2 cup tequila
- 1/4 cup Triple Sec
- 1/4 cup lime juice
- 1/4 cup lemon juice
- 2 tablespoons superfine sugar
- 1-1/3 cups crushed ice
- 1. Using lime wedges, moisten rims of four glasses. Holding each glass upside down, dip rim into salt; set aside.
- 2. In a pitcher, combine the tequila, Triple Sec, lime juice, lemon juice and sugar; stir until sugar is dissolved. Serve in prepared glasses over crushed ice. Yield: 4 servings.
1/3 cup: 149 calories, trace fat (trace saturated fat), 0mg cholesterol, 1413mg sodium, 16g carbohydrate (13g sugars, trace fiber), trace protein
Reviews for Fresh Lime Margaritas
"I made the Frozen Lime Margarita and it was excellent! Instead of superfine sugar I used Domino Light Sugar and Stevia Blend. This is so much better than buying a Margarita mix. So worth it."
"Yummy. Used agave instead of sf sugar. Added orange juice as well."
"Excellent and refreshing. I did the frozen strawberry version. I did not use the frozen lime-aid since I forgot to buy it and it was great. Love it!"
"These were awesome- thanks for the great recipe!!"