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Fresh Fruit Dip

 Fresh Fruit Dip
"This rich, sweet dip is a must at family gatherings," reports Jean Gribskov of Carmichael, California. "We serve it with a platter of strawberries, sliced kiwi and other fresh fruit in season."
16 ServingsPrep/Total Time: 5 min.


  • 1 cup marshmallow creme
  • 2/3 cup sour cream
  • 1/3 cup mayonnaise
  • Assorted fresh fruit


  • In a small bowl, combine the first three ingredients; whisk until
  • smooth. Refrigerate until serving. Serve with fruit. Yield: 2
  • cups.
Nutritional Facts: 1 serving (2 tablespoons) equals 73 calories, 5 g fat (2 g saturated fat), 8 mg cholesterol, 35 mg sodium, 5 g carbohydrate, 0 fiber, trace protein.