Fresh Fruit Dip Recipe
- 1 cup marshmallow creme
- 2/3 cup sour cream
- 1/3 cup mayonnaise
- Assorted fresh fruit
- 1. In a small bowl, combine the first three ingredients; whisk until smooth. Refrigerate until serving. Serve with fruit. Yield: 2 cups.
2 tablespoon: 73 calories, 5g fat (2g saturated fat), 8mg cholesterol, 35mg sodium, 5g carbohydrate (4g sugars, 0g fiber), trace protein
Reviews for Fresh Fruit Dip
"I made this with strawberries,honeydew, and pineapple, it was very fast and tasty."