Fresh Fruit Dip
I blend orange marmalade with sour cream and mayonnaise for this zesty dip. It's a real refresher.Elizabeth Hunter, Prosperity, South Carolina
12 ServingsPrep/Total Time: 5 min.
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/3 cup orange marmalade
- 1 tablespoon milk
- 1/2 pound green grapes
- 1/2 pound strawberries
- In a small bowl, whisk the mayonnaise, sour cream, marmalade and milk
- until blended. Refrigerate until serving. Serve with fruit. Yield:
- 1-1/3 cups.
Nutritional Facts: 1 serving (2 tablespoons) equals 128 calories, 9 g fat (2 g saturated fat), 10 mg cholesterol, 61 mg sodium, 11 g carbohydrate, 1 g fiber, 1 g protein.