For Goodness Sakes Salad Recipe
For Goodness Sakes Salad Recipe photo by Taste of Home

For Goodness Sakes Salad Recipe

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I've shared this salad recipe more than any other in file. Upon reading the list of ingredients, folks often exclaim, "Well, for goodness sakes!"...hence the name! The unusual blend of flavors makes this one of our family's favorite.
TOTAL TIME: Prep: 15 min. + chilling
MAKES:12-16 servings
TOTAL TIME: Prep: 15 min. + chilling
MAKES: 12-16 servings

Ingredients

  • 1 package (3 ounces) lemon gelatin
  • 1 package (3 ounces) lime gelatin
  • 1 cup boiling water
  • 1 cup evaporated milk
  • 1 can (20 ounces) crushed pineapple, undrained
  • 1 cup mayonnaise
  • 1 cup (8 ounces) 4% cottage cheese
  • 1 cup chopped nuts
  • 1 tablespoon horseradish sauce

Nutritional Facts

1 serving (2/3 cup) equals 252 calories, 17 g fat (3 g saturated fat), 14 mg cholesterol, 171 mg sodium, 20 g carbohydrate, 1 g fiber, 6 g protein.

Directions

  1. In a large bowl, dissolve the gelatins in boiling water. Cool slightly. Stir in the milk, pineapple with juice, mayonnaise, cottage cheese, nuts and horseradish sauce; mix well. Chill until partially set. Pour into an oiled 8-cup mold. Chill for 6 hours or overnight. Unmold. Yield: 12-16 servings.
Originally published as For Goodness Sakes Salad in Reminisce July/August 1994, p53

Nutritional Facts

1 serving (2/3 cup) equals 252 calories, 17 g fat (3 g saturated fat), 14 mg cholesterol, 171 mg sodium, 20 g carbohydrate, 1 g fiber, 6 g protein.

Reviews for For Goodness Sakes Salad

AVERAGE RATING
   (2)
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MY REVIEW
Reviewed Nov. 22, 2012

"I have made this one for our son, Mason for 20+ years. It is a must for thanksgiving."

MY REVIEW
Reviewed Jan. 4, 2008

"I've made this gelatin salad many times -- sometimes as printed above and sometimes with all lime gelatin. Either way, my family can't get enough of it."

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