- coating; dip cherries in coating; allow excess to drip off. Place on
- waxed paper to harden. Refrigerate in an airtight container for 1-2
- weeks for candy to ripen and center to soften. Yield: 4-1/2 dozen.
Editor's Note: Peppermint oil can be found in some pharmacies or at kitchen and cake decorating supply stores.
Nutritional Facts: 1 serving (2 each) equals 343 calories, 13 g fat (11 g saturated fat), 3 mg cholesterol, 11 mg sodium, 59 g carbohydrate, 1 g fiber, 1 g protein.