- Brush dough with oil; sprinkle with Parmesan cheese, rosemary and
- garlic salt. Bake at 400° for 13-15 minutes or until lightly
- browned. Cool slightly. Cut into squares; serve warm. Yield: 2
Nutritional Facts: 1 serving (1 each) equals 85 calories, 3 g fat (1 g saturated fat), 4 mg cholesterol, 215 mg sodium, 13 g carbohydrate, trace fiber, 3 g protein.