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Fluffy Lemonade Gelatin Recipe

Fluffy Lemonade Gelatin is a cool, tart side dish or dessert that has a refreshing tang. "I first tasted this light salad at a family reunion, and it went so well with the other foods on that summer buffet," remarks Claire Darby of New Castle, Delaware.
TOTAL TIME: Prep: 10 min. + chilling YIELD:20-24 servings

Ingredients

  • 5 packages (3 ounces each) lemon gelatin
  • 6 cups boiling water
  • 1 can (12 ounces) frozen lemonade concentrate
  • 1 carton (12 ounces) frozen whipped topping, thawed

Directions

  • 1. In a large bowl, dissolve gelatin in boiling water; stir in lemonade until dissolved. Chill until partially set; about 2 hours.
  • 2. Whisk in whipped topping. Pour into two 13-in. x 9-in. dishes. Chill until firm. Yield: 20-24 servings.

Nutritional Facts

1 serving (1/2 cup) equals 78 calories, 2 g fat (2 g saturated fat), 0 cholesterol, 9 mg sodium, 13 g carbohydrate, trace fiber, trace protein.

Wine Pairings

Sweet White Wine

Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.