Favorite Company CasseroleTaste of Home

Favorite Company Casserole

TOTAL TIME: Prep: 15 min. Bake: 45 min. YIELD: 8 servings.
My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes. —Suzann Verdun, Lisle, Illinois

Ingredients

  • 1 package (6 ounces) wild rice, cooked
  • 3 cups frozen chopped broccoli, thawed
  • 1-1/2 cups cubed cooked chicken
  • 1 cup cubed cooked ham
  • 1 cup shredded cheddar cheese
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 1 cup mayonnaise
  • 1 teaspoon prepared mustard
  • 1/2 to 1 teaspoon curry powder
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1/4 cup grated Parmesan cheese

Directions

  • 1. Preheat oven to 350°. In a greased 2-qt. baking dish, layer the first 6 ingredients in order listed. Combine mayonnaise, mustard, curry and soup; spread over top. Sprinkle with Parmesan cheese.
  • 2. Bake, uncovered, 45-60 minutes or until top is light golden brown.

Nutrition Facts

1 cup: 405 calories, 32g fat (8g saturated fat), 61mg cholesterol, 872mg sodium, 11g carbohydrate (1g sugars, 2g fiber), 18g protein.

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