- 1 cup all-purpose flour
- 1 cup sugar
- 1 cup hot water
- 1/2 cup baking cocoa
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 egg
- 1/4 cup butter, melted
- Confectioners' sugar
- In a bowl, combine the first six ingredients. Add egg and butter; mix well. Pour into a greased 8-in. square baking pan. Bake at 350° for 30-35 minutes or until cake tests done. Cool. Dust with confectioners' sugar. Yield: 9 servings.
Reviews for Favorite Chocolate Cake
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"I recall preparing this recipe! I just greased an 8 or 9" square pan! I did add 1/2 tsp. salt!This is a really great recipe for making a quick chocolate cake! delowenstein"
"Super easy and sooo delicious!!"
"Delicious cake! My niece loved it. She thought I'd made brownies!"
"I whipped this cake up in no time. My son hates icing, so this cake is perfect. It came out really moist. I just snuck a piece will still hot. I think it would taste good with chocolate drizzle on top."
"What a yummy little chocolate cake,perfect for a small family.Just a dab of whipped cream is all we used .My go to cake for something easy and chocolaty."