Taste of Home
Favorite Cheeseburger Pizza
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 8 servings
My sister-in-law used to own a pizza restaurant and gave me this awesome recipe that features ground beef, cheddar and Thousand Island dressing. We like it on whole wheat crust. —Katie Buckley, Wyoming, Delaware
Ingredients
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1 pound ground beef
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1/4 teaspoon salt
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1 prebaked 12-inch thin pizza crust
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1/2 cup Thousand Island salad dressing
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1 small onion, chopped
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2 cups shredded cheddar cheese
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2 cups shredded lettuce
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1/2 cup sliced dill pickles
Directions
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1.
Preheat oven to 450°. In a large skillet, cook beef over medium heat, until no longer pink, 6-8 minutes, breaking into crumbles; drain. Sprinkle beef with salt.
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2.
Place crust on an ungreased pizza pan or baking sheet; spread with salad dressing. Top with beef, onion and cheese.
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3.
Bake 6-8 minutes or until cheese is melted. Top with lettuce and pickles just before serving.
Nutrition Facts
1 piece: 394 calories, 24g fat (9g saturated fat), 65mg cholesterol, 706mg sodium, 22g carbohydrate (3g sugars, 1g fiber), 21g protein.
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