Show Subscription Form




Fast Loaded Tortillas Recipe
Fast Loaded Tortillas Recipe photo by Taste of Home

Fast Loaded Tortillas Recipe

Be the first to add a review
Publisher Photo
"I tried out this 'broiler' pizza at lunch one day," says Terri Keeney of Greeley, Colorado. "My husband loved them and insisted I send in the recipe."—Terri Keeney, Greeley, Colorado
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 1 flour tortillas (8 inches)
  • 1/4 cup refried beans
  • 1/4 cup salsa
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons real bacon bits
  • 2 tablespoons chopped tomato
  • 2 tablespoons chopped green onion

Nutritional Facts

1 wedge equals 116 calories, 5 g fat (3 g saturated fat), 17 mg cholesterol, 369 mg sodium, 11 g carbohydrate, 1 g fiber, 6 g protein.

Directions

  1. Place tortilla on an ungreased baking sheet. Spread with beans and salsa. Top with the cheeses, bacon and tomato.
  2. Broil 4 in. from the heat for 4-6 minutes or until cheese is melted and edges of tortillas are lightly browned. Sprinkle with onion. Cut into four wedges. Yield: 4 wedges.
Originally published as Loaded Tortillas in Cooking for 2

Nutritional Facts

1 wedge equals 116 calories, 5 g fat (3 g saturated fat), 17 mg cholesterol, 369 mg sodium, 11 g carbohydrate, 1 g fiber, 6 g protein.

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

Reviews for Fast Loaded Tortillas

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image