Back to Fast Italian Grilled Cheese

Print Options

 
 
 

Card Sizes

 
 
 
 Print
Fast Italian Grilled Cheese Recipe

Fast Italian Grilled Cheese Recipe

Provolone cheese, tomato slices and basil leaves make up the satisfying filling for these flame-broiled sandwiches. Lightly brushed with Italian salad dressing, they're sure to become family favorites. —Melody Biddinger Costa Mesa, California
TOTAL TIME: Prep/Total Time: 15 min. YIELD:2 servings

Ingredients

  • 8 fresh basil leaves
  • 8 thin tomato slices
  • 4 slices provolone cheese
  • 4 slices Italian bread (1/4 inch thick)
  • 2 tablespoons prepared Italian salad dressing

Directions

  • 1. Layer the basil, tomato and cheese on two slices of bread. Top with remaining bread. Brush outsides of sandwiches with salad dressing. Grill, uncovered, over medium heat for 3-4 minutes on each side or until cheese is melted. Yield: 2 servings.

Nutritional Facts

1 each: 394 calories, 23g fat (11g saturated fat), 39mg cholesterol, 1022mg sodium, 29g carbohydrate (4g sugars, 2g fiber), 19g protein.

Reviews for Fast Italian Grilled Cheese

Sort By :
MY REVIEW
No_Time_To_Cook User ID: 6334849 225532
Reviewed Apr. 27, 2015

"Very Good! I added salami and onion."

MY REVIEW
rebeccascafe User ID: 8039558 47275
Reviewed May. 29, 2012

"A great twist on a grilled cheese sandwich! I make it using our panini press, and Good Seasons Cheese Garlic Dressing (prepared). Very tasty and satisfying combination!"

MY REVIEW
mythyagain@yahoo.com User ID: 1202636 205508
Reviewed May. 26, 2012

"Quick, delicious and a wonderful way to celebrate home grown basil."

Loading Image