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Farm-Style Sausage Bake Recipe
Farm-Style Sausage Bake Recipe photo by Taste of Home
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Farm-Style Sausage Bake Recipe

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This dish is a hearty meal all by itself. My family thinks it's fantastic. Maybe your will, too.
TOTAL TIME: Prep: 30 min. Bake: 30 min.
MAKES:6 servings
TOTAL TIME: Prep: 30 min. Bake: 30 min.
MAKES: 6 servings

Ingredients

  • 6 medium potatoes (about 2 pounds), peeled and cubed
  • 3/4 cup milk
  • 2 tablespoons butter
  • 3 to 4 green onions, sliced
  • 2 garlic cloves, minced
  • 2 egg yolks
  • Dash each pepper and ground nutmeg
  • 1 pound smoked sausage, sliced
  • 1/2 cup cubed part-skim mozzarella cheese
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons dried parsley flakes
  • 1 teaspoon dried thyme or rubbed sage

Nutritional Facts

1 each: 471 calories, 30g fat (14g saturated fat), 144mg cholesterol, 984mg sodium, 34g carbohydrate (6g sugars, 2g fiber), 18g protein.

Directions

  1. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer 15-20 minutes or until tender.
  2. Preheat oven to 400°. Drain potatoes and transfer to a large bowl; mash potatoes. Beat in milk, butter, green onions, garlic, egg yolks, pepper and nutmeg until light and fluffy.
  3. Stir in sausage, cheeses and parsley. Spoon into a greased 2-qt. baking dish. Sprinkle with thyme. Bake, uncovered, 30 minutes or until a thermometer reads 160°. Yield: 6 servings.
Originally published as Farm-Style Sausage Bake in Country Extra November 1996, p49


Reviews for Farm-Style Sausage Bake

AVERAGE RATING
(4)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (0)
3 Star
 (0)
2 Star
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1 Star
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MY REVIEW
Francatz User ID: 4512772 11402
Reviewed Sep. 28, 2014

"This is a great tasting dish and I made it just as the recipe reads"

MY REVIEW
mawahine User ID: 7138944 27337
Reviewed Feb. 15, 2013

"I have made this casserole enough times to write a review and highly recommend it! It's easy, quick and tasty. I have made it for potluck get-togethers, as well as a last minute dinner option with high regards. Once I panicked when I thought I'd lost this recipe. It's definitely one I want to keep a hard copy of for future use!"

MY REVIEW
queenpenguin User ID: 3945629 40983
Reviewed Oct. 22, 2011

"Excellent! My kids are picky eaters and my entire family loved it and asked to eat it again!"

MY REVIEW
Lunaesol User ID: 5780912 37930
Reviewed Jan. 23, 2011

"I let my boyfriend pick recipies that he would like for me to cook for him. At first I was doubtful about this one. But the flavors are great and I was forced to admit I was wrong. This is very easy, packed with flavor, and works great with Turkey sausage if you are looking to cut the calories."

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