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Family-Pleasing Turkey Chili Recipe
Family-Pleasing Turkey Chili Recipe photo by Taste of Home

Family-Pleasing Turkey Chili Recipe

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“My children really love this recipe, and it’s become one of their favorite comfort foods. It’s relatively inexpensive, and leftovers are wonderful!” Sheila Christensen - San Marcos, California
TOTAL TIME: Prep: 25 min. Cook: 4 hours
MAKES:6 servings
TOTAL TIME: Prep: 25 min. Cook: 4 hours
MAKES: 6 servings

Ingredients

  • 1 pound lean ground turkey
  • 1 medium green pepper, finely chopped
  • 1 small red onion, finely chopped
  • 2 garlic cloves, minced
  • 1 can (28 ounces) diced tomatoes, undrained
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 can (14-1/2 ounces) reduced-sodium chicken broth
  • 1-3/4 cups frozen corn, thawed
  • 1 can (6 ounces) tomato paste
  • 1 tablespoon chili powder
  • 1/2 teaspoon pepper
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • Optional toppings: reduced-fat sour cream and minced fresh cilantro

Nutritional Facts

1-1/2 cups (calculated without optional toppings) equals 349 calories, 7 g fat (2 g saturated fat), 60 mg cholesterol, 725 mg sodium, 47 g carbohydrate, 12 g fiber, 27 g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 2 vegetable.

Directions

  1. In a large nonstick skillet, cook the turkey, green pepper and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain.
  2. Transfer to a 4-qt. slow cooker. Stir in the tomatoes, kidney beans, black beans, broth, corn, tomato paste, chili powder, pepper, cumin and garlic powder.
  3. Cover and cook on low for 4-5 hours or until heated through. Serve with optional toppings if desired. Yield: 6 servings (2-1/4 quarts).
Originally published as Family-Pleasing Turkey Chili in Healthy Cooking December/January 2010, p44

Nutritional Facts

1-1/2 cups (calculated without optional toppings) equals 349 calories, 7 g fat (2 g saturated fat), 60 mg cholesterol, 725 mg sodium, 47 g carbohydrate, 12 g fiber, 27 g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 2 vegetable.

Reviews for Family-Pleasing Turkey Chili

AVERAGE RATING
   (29)
RATING DISTRIBUTION
5 Star
 (23)
4 Star
 (4)
3 Star
 (1)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
Reviewed Aug. 21, 2014

Just had oral surgery and wanted chili. Had all these ingredients except kidney beans. Turned out great and was easy on the mouth. My hubby spiced his up, but I ate mine as is with a little sour cream.

MY REVIEW
Reviewed Apr. 10, 2014

Very good & easy to make.

MY REVIEW
Reviewed Jan. 19, 2014

Very good, will make again. Thanks for the recipe.

MY REVIEW
Reviewed Oct. 30, 2013

Very delicious & very easy to make

MY REVIEW
Reviewed Sep. 30, 2013

This recipe is so good. I was not able to cook it in the crock pot, but cooked it on top of the stove for about 1 hour instead. It is delicious coming from a not so crazy about turkey/chicken dishes. My man loved it too.

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