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Family-Friendly Stuffed Cheeseburgers Recipe

Family-Friendly Stuffed Cheeseburgers Recipe

We were experimenting one night and came up with these tasty cheese-filled Family-Friendly Stuffed Cheeseburgers. Our kids and neighbors fell in love with them. They're so good that we often don't add any condiments.—Alethea Osborne, Florence, Kentucky
TOTAL TIME: Prep: 30 min. Grill: 10 min. YIELD:6 servings


  • 1 cup chopped sweet onion
  • 1/2 cup crushed saltines (about 15 crackers)
  • 1 egg
  • 1 jalapeno pepper, seeded and minced
  • 1 envelope ranch salad dressing mix
  • 1 tablespoon Worcestershire sauce
  • 1 garlic clove, minced
  • 1 teaspoon pepper
  • 2 pounds ground beef
  • 1-1/2 cups (6 ounces) shredded cheddar cheese
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 3 tablespoons cream cheese, softened
  • 6 kaiser rolls, split


  • 1. In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into twelve thin patties.
  • 2. Combine the cheddar cheese, mushrooms and cream cheese; spoon onto centers of six patties. Top with remaining patties; press edges firmly to seal.
  • 3. Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Serve on rolls. Yield: 6 servings.

Nutritional Facts

1 burger: 629 calories, 32g fat (15g saturated fat), 167mg cholesterol, 1149mg sodium, 42g carbohydrate (3g sugars, 3g fiber), 41g protein

Reviews for Family-Friendly Stuffed Cheeseburgers

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Reviewed Sep. 12, 2015

"Really good flavor and pretty easy to assemble. Edges didn't stay sealed once the burger cooked though, and filling oozed all over once we bit into them."

Reviewed Jun. 12, 2013

"Awesome taste, super easy to make."

Reviewed Aug. 20, 2011

"Best burgers I've ever eaten!"

Reviewed Jul. 21, 2011

"Absolutely fabulous!! My family and guest LOVE these burgers. Best burgers I have ever made."

Reviewed Jun. 1, 2011

"One of the best burgers we ever had!"

Reviewed May. 29, 2011

"I made this without the stuffed cheese. Such a moist and great burger. Will make again."

Reviewed May. 29, 2011

"I made this without the stuffed cheese. Such a moist and great burger. Will make again."

Reviewed May. 28, 2011

"This was an outstanding burger. The ranch dressing mix and the Worcestershire sauce gave it so much flavor. Can you believe I ate 2 of these burgers?! Oh yeah, it's that good:)"

Reviewed May. 24, 2011

"I made these the day my mag came in the mail. OMG they are fantastic. My family loved them."

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