- 1 pound fresh green beans, trimmed
- 1/4 cup butter, cubed
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon lemon juice
- 1/4 teaspoon grated lemon peel
- Place beans in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender.
- Meanwhile, in a small saucepan, heat the remaining ingredients until butter is melted. Transfer beans to a serving bowl; drizzle with butter mixture and toss to coat. Yield: 4 servings.
Reviews for Fabulous Green Beans
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A hit with guests . A new favorite.
These were easy to make and tasty. The recipe is definitely a keeper!
This is my favorite green bean receipe and I've passed it along to others!
Seemed rather lemony to me; perhaps if I make these again I will use less lemon so that I can taste some of the other flavors more.
This recipe is now a required dish at holidays. Extra special and very yummy.
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