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Fabulous Green Beans Recipe
Fabulous Green Beans Recipe photo by Taste of Home

Fabulous Green Beans Recipe

Publisher Photo
"My family loves this butter sauce over green beans whether they are fresh or frozen. I've used this easy recipe over sugar snap peas as well." —Lori Daniels, Beverly, West Virginia
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 4 servings

Ingredients

  • 1 pound fresh green beans, trimmed
  • 1/4 cup butter, cubed
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon lemon juice
  • 1/4 teaspoon grated lemon peel

Nutritional Facts

3/4 cup equals 165 calories, 15 g fat (8 g saturated fat), 30 mg cholesterol, 382 mg sodium, 8 g carbohydrate, 4 g fiber, 2 g protein.

Directions

  1. Place beans in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender.
  2. Meanwhile, in a small saucepan, heat the remaining ingredients until butter is melted. Transfer beans to a serving bowl; drizzle with butter mixture and toss to coat. Yield: 4 servings.
Originally published as Fabulous Green Beans in Taste of Home June/July 2010, p81

Nutritional Facts

3/4 cup equals 165 calories, 15 g fat (8 g saturated fat), 30 mg cholesterol, 382 mg sodium, 8 g carbohydrate, 4 g fiber, 2 g protein.

Reviews for Fabulous Green Beans

AVERAGE RATING
   (13)
RATING DISTRIBUTION
5 Star
 (11)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Dec. 20, 2014

"My family loved this! I didn't happen to have a steamer basket, so I just boiled the green beans just until they were crisp/tender. The sauce was super-easy and delicious. I will definitely make this again - for a simple dinner or a more elaborate one."

MY REVIEW
Reviewed Nov. 2, 2014

"Delicious !"

MY REVIEW
Reviewed Aug. 22, 2014

"A hit with guests . A new favorite."

MY REVIEW
Reviewed Apr. 10, 2014

"These were easy to make and tasty. The recipe is definitely a keeper!"

MY REVIEW
Reviewed Aug. 13, 2013

"This is my favorite green bean receipe and I've passed it along to others!"

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