Show Subscription Form




Fabulous Fettuccine Recipe
Fabulous Fettuccine Recipe photo by Taste of Home

Fabulous Fettuccine Recipe

Publisher Photo
My mother-in-law is from Italy, so my husband, Bob, grew up eating pasta dishes. I've been preparing this fresh-tasting version for about 8 years. Bob requests it often, and even his mom thinks it's very good. -Mary Kay Morris, Cokato, Minnesota
TOTAL TIME: Prep: 30 min. Cook: 20 min.
MAKES:4-6 servings
TOTAL TIME: Prep: 30 min. Cook: 20 min.
MAKES: 4-6 servings

Ingredients

  • 1/2 pound sliced bacon, diced
  • 3 tablespoons olive oil
  • 2 large onions, chopped
  • 3 pounds fresh tomatoes, peeled, seeded and chopped or 2 cans (14-1/2 ounces each) diced tomatoes, undrained
  • 3 garlic cloves, minced
  • 2 tablespoons minced fresh tarragon or 2 teaspoons dried tarragon
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Pinch to 1/8 teaspoon cayenne pepper
  • 1 package (16 ounces) fettuccine
  • 1/4 cup minced fresh parsley
  • Shredded Parmesan cheese

Nutritional Facts

1 serving (1-1/2 cups) equals 463 calories, 16 g fat (4 g saturated fat), 11 mg cholesterol, 444 mg sodium, 68 g carbohydrate, 7 g fiber, 17 g protein.

Directions

  1. In a skillet, cook bacon until crisp. Remove to paper towels. Drain, reserving 1 tablespoon drippings. Add oil and onions to drippings; saute until tender, about 5 minutes. Add tomatoes and garlic; simmer, uncovered, for 5 minutes. Stir in tarragon, salt, pepper and cayenne; cover and simmer for 20 minutes, stirring occasionally. Meanwhile, cook fettuccine according to package directions. Add parsley to the tomato mixture; simmer 5 minutes longer. Stir in bacon. Drain fettuccine; top with tomato mixture. Sprinkle with Parmesan cheese. Yield: 4-6 servings.
Originally published as Fabulous Fettuccine in Taste of Home February/March 2000, p39

Nutritional Facts

1 serving (1-1/2 cups) equals 463 calories, 16 g fat (4 g saturated fat), 11 mg cholesterol, 444 mg sodium, 68 g carbohydrate, 7 g fiber, 17 g protein.

Medium-Bodied Red Wine

Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.

Reviews for Fabulous Fettuccine

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT