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Egg-Free Apple Cake Recipe
Egg-Free Apple Cake Recipe photo by Taste of Home

Egg-Free Apple Cake Recipe

Publisher Photo
“This originated during the Depression when staples were scarce, but I made a few changes to make it healthier and add zip. Everyone who eats it requests the recipe. It's great for cold weather and travels well.” Christine Holmes - Mineral, Virginia
TOTAL TIME: Prep: 20 min. + cooling Bake: 40 min. + cooling
MAKES:16 servings
TOTAL TIME: Prep: 20 min. + cooling Bake: 40 min. + cooling
MAKES: 16 servings

Ingredients

  • 4 cups diced peeled apples
  • 2 cups golden raisins
  • 2 cups unsweetened apple juice
  • 1-1/2 cups packed brown sugar
  • 6 tablespoons butter, cubed
  • 2 teaspoons salt
  • 1-1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cloves
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda

Nutritional Facts

1 slice equals 286 calories, 5 g fat (3 g saturated fat), 11 mg cholesterol, 508 mg sodium, 60 g carbohydrate, 2 g fiber, 3 g protein.

Directions

  1. In a large saucepan, bring the first eight ingredients to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat; cool to room temperature.
  2. In a large bowl, combine flour and baking soda; fold in the apple mixture. Transfer to a 10-in. fluted tube pan coated with cooking spray.
  3. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Yield: 16 servings.
Originally published as Egg-Free Apple Cake in Healthy Cooking October/November 2008, p11

Nutritional Facts

1 slice equals 286 calories, 5 g fat (3 g saturated fat), 11 mg cholesterol, 508 mg sodium, 60 g carbohydrate, 2 g fiber, 3 g protein.

Reviews for Egg-Free Apple Cake

AVERAGE RATING
   (2)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
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MY REVIEW
Reviewed Sep. 13, 2013

Have this in the oven right now and have made it before. A fantastic cake that's a firm favorite in our household.

MY REVIEW
Reviewed Oct. 2, 2009

Made this yesterday and it is delicious!!

bellbrat

MY REVIEW
Reviewed Sep. 30, 2009

This will come in handy when I run out of eggs sallyshiffer57

MY REVIEW
Reviewed Sep. 29, 2009

My grandson i allergic to eggs. I'm sure he'll like this,

MY REVIEW
Reviewed Oct. 21, 2008

I made this yesterday and it was easy and delicious. It made my house smell wonderful!

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