Edible Juice Recipe
I've faked so many different types of drinks with this basic recipe. Just replace the juice with anything you want to make solid, like soda or milk! —Crystal Bruns, Iliff, Colorado
- 2 envelope unflavored gelatin
- 4 cups orange juice, divided
- 4 teaspoons sugar
- 4 drinking straws
- 1. In a small bowl, sprinkle gelatin over 1 cup juice; let stand 1 minute.
- 2. In a large saucepan, bring sugar and remaining juice to a boil. Stir in gelatin mixture. Cook and stir over low heat until gelatin is completely dissolved. Pour into four glasses; insert straws. Refrigerate, covered, until firm. Yield: 4 servings.
1 cup equals 138 calories, trace fat (trace saturated fat), 0 cholesterol, 7 mg sodium, 30 g carbohydrate, 0 fiber, 4 g protein.
Reviews for Edible Juice
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