Easy Vanilla Buttercream Frosting
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: About 3 cups.
After trying a few buttercream frosting recipes, this easy vanilla buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. —Diana Wilson, Denver, Colorado
Ingredients
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1/2 cup butter, softened
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4-1/2 cups confectioners' sugar
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1-1/2 teaspoons vanilla extract
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5 to 6 tablespoons 2% milk
Directions
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1.
In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency.
Nutrition Facts
2 tablespoons: 124 calories, 4g fat (2g saturated fat), 11mg cholesterol, 40mg sodium, 23g carbohydrate (21g sugars, 0 fiber), 0 protein.
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