Easy Sloppy Joes Recipe
Easy Sloppy Joes Recipe photo by Taste of Home
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Easy Sloppy Joes Recipe

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Five ingredients are all you need for these hearty sandwiches that are great for family gatherings. Onion soup mix and sweet pickle relish add zesty flavor without much effort. —Marge Napalo, Brunswick, Ohio
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:14 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 14 servings


  • 3 pounds ground beef
  • 3 cups ketchup
  • 2/3 cup sweet pickle relish
  • 1 envelope onion soup mix
  • 14 hamburger buns, split

Nutritional Facts

1/2 cup: 344 calories, 11g fat (4g saturated fat), 48mg cholesterol, 1193mg sodium, 40g carbohydrate (18g sugars, 1g fiber), 21g protein.


  1. In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the ketchup, relish and soup mix; heat through. Serve immediately on buns, or cool mixture before placing in a freezer container. Cover and freeze for up to 3 months.
  2. To use frozen sloppy joes: Thaw beef mixture in the refrigerator; place in a saucepan and heat through. Serve on buns. Yield: 14 servings.
Originally published as Super Sloppy Joes in Quick Cooking September/October 2004, p62

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justmbeth User ID: 1196484 254155
Reviewed Sep. 15, 2016

"A bit of an unusual taste from my normal sloppy joeys but I liked it. It will nice to add this in every now and again."

thewyatts4 User ID: 5840451 62837
Reviewed Mar. 21, 2014

"fast, simple and delicious - what more could a working mom ask for."

s_pants User ID: 174050 148119
Reviewed Sep. 15, 2011

"My husband said these were the best sloppy joes ever!"

[email protected] User ID: 1510 93685
Reviewed Feb. 2, 2011

"i made these for a family get together... My mom who is not a big eater, ate 3 of them. and asked for any left overs. I cooked the beef and then put everything in a crock pot on low for 3 hours. they really are so good."

devilgrrl User ID: 5356323 147438
Reviewed Oct. 18, 2010

"This is so tasty!!! I love it!!! The only thing i did different was that i used 2 pounds of hamburger meat instead of 3, otherwise i added same amount of the other ingredients & it is sooo delicious! Way better than the canned stuff at the store!!"

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