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Easy Sesame Breadsticks

 Easy Sesame Breadsticks
Thanks to a tube of refrigerated dough, these tender breadsticks come together in a jiffy. Simply bake and top with melted butter and sesame seeds for an easy accompaniment to almost any meal.
6 ServingsPrep/Total Time: 20 min.


  • 1 tube (11 ounces) refrigerated breadsticks
  • 1 tablespoon butter, melted
  • 2 tablespoons sesame seeds


  • Unroll and separate breadsticks; place on an ungreased baking sheet.
  • Brush with butter and sprinkle with sesame seeds. Bake at 400°
  • for 12-14 minutes or until golden brown. Serve warm. Yield: 1
  • dozen.
Nutritional Facts: 1 serving (2 each) equals 176 calories, 6 g fat (1 g saturated fat), 5 mg cholesterol, 407 mg sodium, 26 g carbohydrate, 1 g fiber, 5 g protein.