Easy Roast Beef Roll-Ups Recipe
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup salsa
- 10 flour tortillas (8 inches), room temperature
- 1 pound thinly sliced cooked roast beef
- 10 large lettuce leaves
- Additional salsa
- 1. Combine sour cream, mayonnaise and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and secure with toothpicks; cut in half. Serve with salsa. Yield: 10 servings.
1 serving (1 each) equals 262 calories, 10 g fat (3 g saturated fat), 26 mg cholesterol, 650 mg sodium, 28 g carbohydrate, trace fiber, 13 g protein.
Reviews for Easy Roast Beef Roll-Ups
Sweet Red Wine
Enjoy this recipe with a sweet red wine.