Publisher Photo
Publisher Photo
These rich bar cookies will melt in your mouth! They're great to have on hand for a snack.
Recommended: Top 10 Dessert Bars
MAKES:
16 servings
TOTAL TIME:
Prep: 15 min. Bake: 30 min.
MAKES:
16 servings
TOTAL TIME:
Prep: 15 min. Bake: 30 min.

Ingredients

  • 1/2 cup butter, cubed
  • 1 cup graham cracker crumbs
  • 1 cup sweetened shredded coconut
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1 cup chopped nuts
  • 1 can (14 ounces) sweetened condensed milk

Directions

Melt butter in a 9-in. square baking pan. Sprinkle crumbs, then coconut, them chocolate chips, then nuts on top of butter. Pour milk over all. Do not stir. Bake at 350° for 30 minutes or toothpick inserted in center comes out clean. Cool several hours before cutting. Yield: 16 bars.
Originally published as Easy Layer Bars in Sweet and Scrumptious Chocolate 1994, p42

Nutritional Facts

1 each: 279 calories, 18g fat (9g saturated fat), 24mg cholesterol, 138mg sodium, 28g carbohydrate (22g sugars, 1g fiber), 5g protein.

  • 1/2 cup butter, cubed
  • 1 cup graham cracker crumbs
  • 1 cup sweetened shredded coconut
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1 cup chopped nuts
  • 1 can (14 ounces) sweetened condensed milk
  1. Melt butter in a 9-in. square baking pan. Sprinkle crumbs, then coconut, them chocolate chips, then nuts on top of butter. Pour milk over all. Do not stir. Bake at 350° for 30 minutes or toothpick inserted in center comes out clean. Cool several hours before cutting. Yield: 16 bars.
Originally published as Easy Layer Bars in Sweet and Scrumptious Chocolate 1994, p42

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